A simple recipe to cook with kids to create a delicious chocolate bark with Christmas M&Ms perfect for a treat or gifting to friends and family.
Course Cookies
Cuisine Christmas, Cooking with Kids
Prep Time 15 minutesminutes
Setting 1 hourhour
Servings 15pieces
Calories 174kcal
Author Cerys Parker
Equipment
Microwave
Baking Tray
Ingredients
320gmilk chocolate chips
200gM&Mspick the red and green for the most Christmas feel
Instructions
Line a baking tray with parchment or greaseproof paper.
Pour the chocolate chips into a microwave safe bowl and heat for 30 seconds. Remove and stir well. Repeat until the chocolate is fully melted. (see above for none microwave method)
Pour chocolate onto the parchment lined baking sheet and spread until it’s about just under 1cm thick.
Top with M&Ms all over.
Place in the fridge for 1 hour, then break apart the bark into pieces and store in an airtight container.