Honey Granola Recipe - no refined sugar and easy to make with kids

Honey Granola

Author Cerys Parker


  • 1/2 cup of honey
  • 1/4 cup of water
  • 4 cups of rolled oats
  • pinch of salt
  • tea spoon of vanilla


  • Mix together the honey and water
  • Place the honey-water mix in the microwave and set for 10 second, mix and return for a further 10 seconds continue until all of the honey is fully dissolved in the water.
  • Add the vanilla and pinch of salt to the honey-water and stir
  • Stir in the rolled oats
  • Mix until the oats are fully coated
  • Turn onto a baking tray and spread out
  • Place in the centre of a oven at 150C for 20 minutes
  • Mix on the baking tray
  • Return to the oven for 15 - 20 minutes until lightly golden brown.