One of my favourites as a child for pudding was bread and butter pudding – with fruit and sugar it was always delicious – however my kids have tried my family recipe before and didn’t like it so we decided to switch things around a bit and create a Chocolate Bread and Butter Pudding which is so easy the kids can make it with you. The original recipe I made with the kids had used wholewheat bread however, we’ve switched it up and improved using some slightly stale white bread that would have been used for bread crumbs otherwise.
What You'll Find on This Page
Ingredients for Chocolate Bread and Butter Pudding
3 slices of white bread
Chocolate spread
Chocolate chips a small handful
1/2 pint of milk
6 tsp Drinking Chocolate Powder
1 large egg
How to Make Chocolate Bread and Butter Pudding
- Start by spreading the bread with chocolate spread
- Cut the bread into triangles and remove the crusts
- Lay the bread into a pyrex dish
- Make sure that the whole of the base is covered.
- In a jug mix the milk and drinking chocolate powder
TOP TIP – Microwave the milk for 30 seconds and then add the drinking chocolate powder – this will make the chocolate milk much quicker
- Add the egg and whisk
- Pour over the bread
- Then sprinkle with Chocolate Chips
- Using the back of a spoon push the mixture in so that all of the bread is covered in the chocolate milk.
- Place in an oven for 25 minutes at 200C
Best Served with Vanilla Ice-Cream whilst it’s still warm.
Simple Chocolate Bread and Butter Pudding Recipe
Ingredients
- 3 Slices White Bread Slightly Stale
- Chocolate Spread
- 150 g Chocolate Chips
- 1/2 pint Milk You can make this Chocolate Milk if you wish
- 6 tsp Drinking Chocolate Powder
- 1 medium Egg
Instructions
- Spread the bread with Chocolate Spread
- Cut into Small Triangles and remove the crusts
- Lay in the bottom of a greased baking dish
- Make up the milk and drinking chocolate powder
- Whisk the milk and egg in a jug
- Pour over the bread
- Sprinkle with chocolate chips - you could layer the bread and the chocolate chips
- Place in 200C oven (fan assisted) for 30 minutes until set
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Cerys Parker
Cerys is a marine biologist, environmental educator, high school teacher and mum. Realising that life doesn't have to be put on hold and you don't just have to survive whilst the kids are young she shares ideas to inspire you to LIVE with the kids, with activities to do together, recipes to cook and enjoy and family travel to make memories to last a lifetime.
I made this with my kids and we all loved it! It was fun and easy to make together and it tasted great! Thanks for the recipe.
Did you say warm creamy chocolate? I love the changes you made to your favorite family dessert! Chocolate was a crowd pleaser ant my house, as well.
You had me at chocolate! This looks decadent and easy to make!
Mmmm…This yummy dessert was a smash hit at our house! The fabulous aroma that filled our kitchen while making this delicious chocolate bread and butter pudding was absolutely amazing. A friend who was visiting asked for the recipe!
Oh I adore bread and butter pudding and this is a great twist on it. I must give this a try with the boys